Macaroni & Cheese, Take 2

So as I updated in the last post, my most recent attempt at mac & cheese left me thinking my search was over, I had found mac & cheese nirvana.
I still think that’s possible, although I don’t suppose it’ll necessarily keep me from trying additional versions. Maybe there’s a secondary nirvana that’s [...]

Macaroni & Cheese

I absolutely adore macaroni and cheese. It’s up there with my favorite dishes ever. Now if I could only find the ultimate recipe for cheesy goodness.* I am not very good at getting cheese sauces to be smooth instead of grainy so that always hinders my mac & cheese making.
So this time, [...]

Baked Spaghetti. Oh, my, yes indeed.

Another recipe from another blog, this time Tammy’s Recipes. This is her three-cheese baked spaghetti, a recipe she modified from another site.
I doubled her recipe, since I knew I’d like the leftovers. And I didn’t use feta cheese, but I did use mozzarella, Parmesan, and a little cheddar so it was still three-cheese.
It’s [...]

PW’s Lasagna. It IS the Best. Ever.

No pictures, since they’d just pale in comparison to Pioneer Woman’s fantastic shots.
There was a lot of debate in the comments to her post about how this couldn’t be the best ever lasagna because it uses Jimmy Dean sausage and Kraft Parmesan cheese (in the can!). Frankly, I don’t really care. I had [...]